Why Have wooden Spoons for Cooking?-wooden Spoons Don’t Scratch
30 July 04


Wooden Spoons Don't Scratch

Wood is softer than everything you cook. This means it won't scratch the pot, whether it's a pan or a metal pan. They also won't hit the wall and shoot a racquet, which is good when you cook and talk, as I often do. Try again to make risotto with a noisy, heavy metal spoon. The spoon became hot, heavy and very noisy.